FESTIVE emotions can be ‘stirred up’ at Avoncroft Museum on Tuesday (November 24) when residents take part in a fun and friendly half-day workshop which teaches them how to make the perfect Christmas pudding.
The session, between 10.30am and 12.30pm, will see an expert instructor use a classic recipe to guide participants through the pudding process, allowing them to select their own ingredients so they can tailor and tweak their traditional treat to their own taste.
The course costs £25, which includes all the ingredients, equipment, expert tuition, light refreshments and complimentary entry to museum.
Visit [email protected] or call 01527 831363 for more information.
